Each member of my family has a lot to contribute to what we eat. J. is an avid reader of my cookbook collection, adding his suggestions to the week's menu. K. is less adventurous, but is always willing to eat, well Macaroni and Cheese. (Major victory: she ate both zucchini and bok choy tonight, and appeared to enjoy them.) A. will eat and is a willing sous chef if time permits. Sunday night, he opened the July Bon Appetit and was drawn to the Raspberry-Thyme Smash. We had all of the ingredients on hand and enjoyed this intense refresher two nights in a row!
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